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Job opening |
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Position |
: Tandoor Chef |
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Job Description : |
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Prepare Authentic North Indian Style food in restaurant. Plan, season, Cook and prepare meat, fish, Poultry and vegetables in curry styles and in Tandoor (special clay oven). Prepare accompanying sauces and garnishes. Prepare Indian Style breads and sweets. Formulate standardized recipes for Tandoori specialties. |
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Work Schedule |
: 11.00 a.m. to 9.00 p.m. |
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Salary |
: 2 Years in the job offered |
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Experience |
: 2 Years in the job offered |
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Contact |
: Ajoy K. Bhattacharya, President |
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Gourmet India, LLC. |
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13155 Westheimer #140 |
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Houston, TX − 77077 |
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This notice is being posted in connection with the filing of an application for permanent Alien Labor Certification. All applicants should report directly to the employer. Any person may provided documentary evidence bearing on the application to the local office of the state workforce commission and/or the regional certifying officer of the Department of Labor. Include the following Addresses. |
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Experience |
: U.S. Department of Labor- ETA |
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National Processing Center |
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Division of Foreign Labor Certification |
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844 N. Rush Street, 12th Floor |
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Chicago, IL 60611 |
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Tandoor Chef, Houston, TX
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To Prepare Authentic North Indian Style food in restaurant. Plan, season, cook and prepare meat, fish, poultry and vegetables in curry styles and in Tandoor- special Clay oven. Prepare accompanying sauces and garnishes. Prepare Indian style breads and sweets. Formulate standardized recipes for Tandoori specialties. Require 2 yrs. Experience in the job offered. 40/hrs/week. 11.00 am to 9.00 pm. |
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Applicants send resume to : |
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Gourmet India LLC. 13155 Westheimer #140, Houston, TX 77077. |
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