Gourmet India - Vegetarian Specialties

Vegetarian Specialties


	SAAG PANEER	$10.95
	Home made cottage cheese in freshly chopped creamed spinach.

	EGG PLANT BHARTA	$10.95
	Egg plant grilled over charcoal , mashed then cooked with fresh tomatoes, onions and spices.

	MALAI KOFTA	$10.95
	Croquettes of minced vegetables and cottage cheese in a light creamy sauce.

	NAVRATTAN KORMA	$10.95
	Mixture of nine fresh garden vegetables in a blend of mild spices in a creamy sauce.

	DUM ALOO	$10.95
	Potatoes prepared with herbs and exotic spices in a dry sauce.

	ALOO GHOBI MASALA	$10.95
	Florets of cauliflower and diced potatoes cooked with masala in a steam pot.

	VEGETABLE JALFREZI	$10.95
	Fresh garden vegetables stir fried.

	CHANNA MASALA	$10.95
	Garbanzo peas cooked with onions, tomatoes, spices in a tamarind sauce.

	DAAL	$10.95
	Creamed lentils with aromatic species.

	MUSHROOM MATTAR	$10.95
	Sliced fresh mushrooms cooked with assorted fresh vegetables and aromatic spcies.

	PANEER MAKHANI	$10.95
	Our fresh home made cottage cheese stewed in a creamy tomato gravy.

	BHINDI DO PEAZA	$10.95
	Fresh okra lightly sauteed with onions, spices and tomatoes.

	CUMIN POTATOES	$10.95
	Diced potatoes sauteed with cumin seeds and herbs.