Gourmet India’s buffet line begins with a selection
of deliciously thin, crisp bread, red and green dipping
sauces, fresh fruits, and refreshingly cool Indian salads.
This eclectic food spread allows for a wonderful sampling
of an entire range of delicacies, permitting the soul
to indulge in its own affair! A plethora of hot and
cold dishes are served at the lunch buffet everyday,
ranging with over a dozen hot and cold salads and vegetables,
special curries, tandoori chicken, lamb, and freshly
baked naan. Naan is bread prepared in the tandoor oven
with a variety of fillings. |